Items where Author is "Muslimov, N."

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Number of items: 8.

Article

Ospanov, A. and Muslimov, N. and Timurbekova, A. and Jumabekova, G. (2016) About a New Way of Baking of Bread and Bakery Products with a Long Period of Storage. International Journal Of Pharmacy & Technology, 8 (2). pp. 14430-14436. ISSN 0975-766X

Ospanov, A. and Muslimov, N. and Timurbekova, A. and Jumabekova, G. (2016) About a New Way of Baking of Bread and Bakery Products with a Long Period of Storage. International Journal Of Pharmacy & Technology, 8 (2). pp. 14430-14436. ISSN 0975-766X

Ospanov, A. and Muslimov, N. and Timurbekova, A. and Jumabekova, G. (2016) Effect of Humidity of Poly-Cereal Flour Mixture and Screw Rotation Rate on Efficiency of Extrusion Process. International Journal of Environmental and Science Education, 11 (17). pp. 10155-10162. ISSN 1306-3065

Ospanov, A. and Muslimov, N. and Timurbekova, A. and Jumabekova, G. (2016) Effect of Humidity of Poly-Cereal Flour Mixture and Screw Rotation Rate on Efficiency of Extrusion Process. International Journal of Environmental and Science Education, 11 (17). pp. 10155-10162. ISSN 1306-3065

Ospanov, A. and Muslimov, N. and Timurbekova, A. and Jumabekova, G. (2016) Production Technology of Extrusive Poly-Cereal Food of High Degree of Readiness. Research Journal of Applied Sciences, 11 (3). pp. 81-84. ISSN 1815-932X

Ospanov, A. and Muslimov, N. and Timurbekova, A. and Jumabekova, G. Production Technology of Extrusive Poly-Cereal Food of High Degree of Readiness. Research Journal of Applied Sciences, 11 (3). pp. 81-84. ISSN 1815-932X

Monograph

Оspanov, А. and Gaceu, L. and Timurbekova, A. and Muslimov, N. and Dzhumabekova, G. (2014) Innovative technologies of grain crops processing. Project Report. Brasov: "Infomarket", Romania.

Оspanov, A. and Gaceu, L. and Timurbekova, A. and Muslimov, N. and Dzhumabekova, G. (2014) Innovative technologies of grain crops processing. Project Report. Brasov: "Infomarket" (Romania).

This list was generated on Thu Nov 23 22:53:34 2017 +06.